Red Paprika Chicken Salami

The Red Paprika Chicken Salami is your choice for your sandwich or salad. The red paprika makes every sandwich to be a highlight to go.

Cooking Instruction:

Thawing:- Move the pack from freezer to refrigerator for 6 hours or defrost in Microwave for 2 Mins. Suitable only for immediate consumption. 

Grill / Pan Fry:- After thawing, fry in pan or grill on medium heat for 3-5 mins on each side.

Benefits: 100% Chicken Meat I Gluten Free I No Added MSG I Soya Free